Indulgexpress
Indulgexpress

You can now learn how to make fermented sourdough bread and slow food items from permaculturists!

You can now learn how to make fermented sourdough bread and slow food items from permaculturists!
  • 942d
  • 00

Laura Christie Khanna rsquo;s Panchgani permaculture farm The Odd Gumnut has an amazing online presence, and has been doing quarantine right. The social media pages of The Odd Gumnut have been doling out amazing, fuss-free tips to perfect DIY recipes, easy ferments, bread and kombucha making etc. Khanna has more than 12 years of experience in regenerative agriculture; she is a certified Permaculture teacher and avid fermenter of foods teaching sustainable slow food processing to people, and is the perfect guide for your farm-to-table practises.

 Caption

The Odd Gumnut rsquo;s Radical Self-Reliance workshops have received an incredible response, especially amid the lockdown when people are getting adventurous with their cooking.

No Internet connection

Link Copied